Fruit Kebab Platter. Function on Sunday, 22 November. I took over the host's kitchen, cooked up a warm breakfast and large spread of baked goodies. It was very impressive and as usual, too much food... But no-one can complain if there are delicious leftovers right?
My passion for food and gardening led to creating this place, My Place. The idea was to almost re-create the feeling of my home, so when you visit My Place it's a similar to visiting me at home. I'm also obsessed with the weather and love the highveld storms :-)
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